Crafted with care, served with warmth

Our Menu

Authentic Thai cuisine, freshly prepared to order. Please let us know of any allergies or dietary requirements — we're always happy to help.

Takeaway available — call 01270 421261 to order for collection.

Starters

 
Prawn Crackers£3.95
Light and crispy Thai prawn crackers served with sweet chilli dip.
Vegan Prawn Crackers£3.45
Light and crunchy Thai-style crackers, served with sweet chilli sauce. Vegan.
Vegetable Spring Rolls£7.95
Homemade crispy golden rolls filled with seasoned vegetables, served with sweet chilli sauce. Vegan.
Vegetable Tempura£7.95
Lightly battered vegetables, fried until golden and crisp, served with sweet chilli dip. Vegan.
Sweetcorn Cake£7.95
Thai-style sweetcorn cakes, golden-brown, crisp and irresistibly moreish. Vegan.
Chicken Satay£8.25
Tender marinated chicken skewers, grilled and served with rich satay sauce.
Salt & Pepper Chicken£8.25
Crispy chicken tossed with aromatic spices, pepper, garlic and crispy onion.
Dumplings£8.25
Delicate steamed dumplings with a juicy savoury filling, topped with fragrant crispy garlic.
Thai Classic Papaya Salad£8.25
Fresh green papaya tossed with chilli, lime and a lively Thai dressing. Spicy.
Prawn & Chicken on Baguettes£8.45
Prawn and chicken on crispy baguette.
Thai Fish Cake£8.75
Traditional Thai fish cakes, fragrant with herbs and a gentle chilli kick.
Spring Roll Duck£8.75
Crispy golden rolls filled with tender duck, served with savoury hoisin sauce.
Pork Ribs£8.75
Tender pork ribs glazed in a rich, smoky BBQ sauce.
Prawn Tempura£8.95
Juicy prawns in a light, golden and perfectly crisp batter, served with sweet chilli dip.
Salt & Pepper Squid£8.95
Crispy golden squid tossed with aromatic spices, pepper, garlic and crispy onion.

Thai Soups

Mushroom £7.50  ·  Chicken £7.95  ·  Prawn £8.45  ·  Seafood £9.95
Tom Yum
A timeless Thai hot & sour soup with lemongrass, galangal, lime leaves, mushroom, shallot and tomato. Spicy.
Tom Kha
A comforting Thai coconut soup, beautifully creamy and fragrant with galangal, lemongrass and lime leaf.
Akin Platter£21.95 / £32.95
Vegetable spring roll, chicken satay, dumplings, prawn tempura and prawn & chicken on baguettes.
For 2 £21.95  ·  For 3 £32.95

Thai Curries

Veg & Tofu £11.95  ·  Chicken £12.95  ·  Beef £13.45  ·  Prawn £13.95  ·  Chicken & Prawn £14.95
Green Curry
A much-loved Thai classic, gently simmered in fragrant coconut milk with bamboo shoots, courgette, red chilli and Thai basil. Spicy.
Red Curry
A warming Thai favourite, rich with creamy coconut, bamboo shoots, courgette and red chilli. Spicy.
Massaman Curry
A slow-cooked Thai classic with creamy coconut, potatoes, carrot and onion, finished with cashew nuts and crispy shallots. Beef option: slow-cooked beef brisket.
Paneang Curry
A rich, velvety Thai curry with creamy coconut, fragrant spices and a gentle warmth, finished with red chilli and Thai basil. Spicy.
Jungle Curry
A fiery Thai classic without coconut milk, packed with fresh vegetables, aromatic herbs and bold spices. Very spicy.

Stir Fries

Veg & Tofu £11.95  ·  Chicken £12.95  ·  Beef £13.45  ·  Prawn £13.95
Thai Basil Stir Fry
A spicy Thai classic with holy basil, fresh chillies, bamboo shoots and green beans in a savoury stir-fry sauce. Very spicy.
Black Pepper Stir Fry
A bold Thai stir fry with seasonal vegetables in a rich, aromatic black pepper sauce.
Ginger Stir Fry
A fragrant Thai-style stir fry with fresh ginger, spring onion and seasonal vegetables in a light savoury sauce.
Cashew Nut Stir Fry
A savoury Thai stir fry with roasted cashew nuts, seasonal vegetables and a rich, aromatic sauce. Chicken option: crispy chicken.
Pad Prik Khing
A bold Thai stir fry with aromatic red curry paste, green beans and fragrant kaffir lime leaves. Spicy.
Sweet & Sour Stir Fry
A vibrant Thai stir fry with tomato, peppers, pineapple and onion in our homemade sweet & sour sauce. Chicken option: crispy chicken.

Noodles

Veg & Tofu £11.95  ·  Chicken £12.95  ·  Beef £13.45  ·  Prawn £13.95  ·  Chicken & Prawn £14.95
Pad Thai
Thailand's iconic rice noodles, wok-tossed with egg, beansprouts and spring onion in our homemade Pad Thai sauce, finished with crushed peanuts.
Singapore Noodle
Akin-style wok-tossed rice vermicelli with egg and seasonal vegetables, infused with fragrant curry spices and chilli. Spicy.
Egg Noodle
Wok-fried egg noodles with beansprouts, carrot and spring onion in a rich, savoury Thai-style sauce.
Pad Kee Mao
A fiery Thai street-food favourite: wok-fried rice noodles with holy basil, fresh chilli and vegetables in a bold savoury sauce. Very spicy.
Pad See Ew
Wok-fried rice noodles with egg, broccoli, sweetheart cabbage and carrot in a rich, savoury soy sauce with a touch of sweetness.
Seafood Udon£18.95
Spicy Akin-style udon, wok-fried with prawns, squid and mussels in our signature savoury sauce, finished with crispy Thai basil. Very spicy.

Sides

 
Pak Choi£5.95
Steamed pak choi wok-fried with garlic in a light, savoury Thai-style sauce. Vegan.
Broccoli£5.95
Steamed fresh broccoli wok-fried with garlic in a light, savoury Thai-style sauce. Vegan.
Egg Noodle£5.45
Wok-fried egg noodles with beansprouts, carrot and spring onion in a rich, savoury Thai-style sauce.
Morning Glory£6.45
Stir-fried morning glory with garlic and fresh chilli in a rich, savoury Thai-style sauce. Spicy.
Jasmine Rice£4.00
Fragrant steamed Thai jasmine rice. Vegan.
Coconut Rice£4.50
Traditional Thai jasmine rice gently cooked with fragrant coconut milk. Vegan.
Egg Fried Rice£4.50
Jasmine rice wok-fried with egg, spring onion and light soy sauce.
Sticky Rice£4.50
Traditional Thai steamed sticky rice, soft and satisfyingly chewy. Vegan.
Chips£4.00
Golden, crispy chips. Vegan.
Salt & Pepper Chips£4.50
Crispy golden chips tossed with peppers, onion and Thai seasoning, finished with fried shallots and crispy garlic.
Chef's Selection

Signature Dishes

The plates our guests travel for — a little bit special.

Heavenly Chicken£14.95
Crispy golden chicken glazed in a rich, savoury Thai sauce with chilli, garlic and aromatic herbs, bringing a delicious kick in every bite.
Akin Chilli£14.95–18.95
Our signature Thai chilli sauce, a vibrant harmony of spicy, sweet and sour, served with pak choi and broccoli and finished with crispy Thai basil. Crispy Duck £17.50 · Crispy Seabass £18.95 · Crispy Aubergine (vegan) £14.95.
Kao Soi£15.95–16.95
A famous Northern Thai noodle curry with silky egg noodles in a rich, aromatic coconut sauce, crowned with crispy noodles. Slow-cooked Chicken Drumstick £15.95 · Slow-cooked Beef Brisket £16.95.
Duck Tamarind£17.50
Crispy duck glazed with a rich tamarind sauce, perfectly balanced with sweet and tangy flavours, served with pak choi and broccoli.
Pineapple Fried Rice£14.95–16.95
Fragrant Thai fried rice with juicy pineapple, raisins, peppers and onion, finished with roasted cashew nuts. Veg & Tofu £14.95 · Chicken £15.95 · Prawn £16.95.
Lamb Shank Massaman Curry£19.95
Slow-cooked lamb shank in a rich, aromatic Massaman curry with broccoli, onion and carrot, finished with crispy shallots and roasted cashew nuts.
Seabass Chilli Lime£18.95
Steamed seabass dressed in a vibrant Thai seafood sauce of fresh lime, garlic and chilli. Zesty, fiery and full of flavour.
Seafood Salad£18.95
Prawns, squid and mussels gently steamed with lemongrass, galangal and lime leaves, with glass noodles tossed in a vibrant Thai chilli and lime dressing.
Red Duck Curry£17.50
A rich and fruity red duck curry, beautifully paired with pineapple, grapes, tomato, red chilli and Thai basil.
Weeping Tiger£19.95
Flame-grilled ribeye, Akin style, infused with Thai herbs, chilli and lime, with a vibrant savoury passion fruit sauce for a bold, fiery finish.
Basil Fried Rice£14.95–16.95
A Thai street-food classic: fragrant fried rice wok-tossed with holy basil and fresh chilli, mellowed by a golden fried egg. Veg & Tofu £14.95 · Chicken £15.95 · Beef £16.45 · Prawn £16.95.

Please inform your server of any allergies or dietary requirements. A discretionary service charge of 10% will be added to your bill.